
夏天就好想食泰國菜🥵加埋👶🏻其實就係5人🤣不過佢淨係食炒飯🥹好開心大家都食得咁開心😽其實我煮飯最大嘅滿足都係見到別人食得開心同覺得好食👩🏻🍳辛苦啲都值得的🥹今次有兩個都係冷盤所以非常容易控制時間!鮑魚用咗南非新鮮鮑魚,帶子用了北海道刺身帶子💕
STARTER:
▪️Hokkaido scallops and mango salad 北海道帶子柚子沙律
▫️Cold South African abalone with fish sauce 泰式浸凍南非鮑魚
MAIN
▪️Thai yellow beef curry with French bread 黃咖喱牛坑腩配法包
▫️Steamed fresh local fish with lime and garlic 泰式蒸元朗烏頭
▪️Pineapple organic chicken fried rice 泰式菠蘿雞肉炒飯
▫️Stir-fried Morning Glory 豆醬炒泰國通菜
DESSERT
▪️Thai mango sticky rice 椰汁芒果糯米飯
▫️Fresh coconut mango milk 芒果椰奶






